2026
Nxumalo, K.A. and Fawole, O.A., 2026. Future Trajectories and Challenges in Nanotechnology for Horticulture. In Nanotechnology in Pre-and Postharvest Horticulture, p.378-387. CRC Press. https://doi.org/10.1201/9781003520214.
Nxumalo, K.A., Mwelase, S., Adeyemi, J.O. and Fawole, O.A., 2026. Nanopackaging for Storage of Horticultural Crops. In Nanotechnology in Pre-and Postharvest Horticulture, p.317-334, CRC Press. https://doi.org/10.1201/9781003520214.
Kaseke, T., Nxumalo, K.A., Leta, T., Shinga, M., Pfukwa, T.M. and Fawole, O.A., 2026. Nanotechnology in Managing Fruits and Vegetables Postharvest Diseases. In Nanotechnology in Pre-and Postharvest Horticulture, p.273-291. CRC Press. https://doi.org/10.1201/9781003520214.
Kaseke, T., Magangana, T.P., Pfukwa, T.M., Seke, F., Nxumalo, K.A., Fawole, O.A. and Ain, H.B.U., 2026. Exploring the Nutritional and Biological Functions of Pomegranate Fruit–Processing By-products for Food Value Addition. In Importance of Plant Based Byproducts: Nutritional and Functional Properties, p. 45-75. Cham: Springer Nature Switzerland. https://doi.org/10.1007/978-3-032-03503-5_3.
Li, Z., Wu, D., Fawole, O.A. and Chen, K., 2026. Synthesis and Preparation of Nanoparticles by Using Abiotic Materials. In Nanotechnology in Pre-and Postharvest Horticulture, p. 32-59. CRC Press. https://doi.org/10.1201/9781003520214.
Akwu, N.A., Mwinga, J.L., Ajose, D.J., Fawole, O.A. and Aremu, A.O., 2026. Nanotechnology for Soil Remediation and Nutrient Delivery: Innovations in Sustainable Agriculture. In Nanotechnology in Pre-and Postharvest Horticulture, p. 137-165. CRC Press. https://doi.org/10.1201/9781003520214.
Mohlamonyane, M.J., Sibiya, M.O., Adeyemi, J.O. and Fawole, O.A., 2026. Synthesis and Preparation of Nanoparticles by Biotic Materials (Including Plants and Microorganisms). In Nanotechnology in Pre-and Postharvest Horticulture, p. 60-118. CRC Press. https://doi.org/10.1201/9781003520214.
Fawole, O.A., Silue, Y., Drogoudi, P., Ferrara, G. and Serrano, M., 2026. Pomegranate (Punica granatum). In Temperate Tree Fruits and Nuts, p.431-466. https://doi.org/10.1016/B978-0-443-29137-1.00011-6.
2025
Kaseke, T., Fadiji, T., Lufu, R., Opara, U.L. and Fawole, O.A., 2025. Postharvest Physiological Disorders Of Plum. In Postharvest Physiological Disorders of Fruits, p. 383-407. Apple Academic Press. https://doi.org/10.1201/9781003610045-21.
Kaseke, T., Mukwevho, P.L., Nxumalo, K.A., Fadiji, T., Opara, U.L. and Fawole, O.A., 2025. Preharvest, Postharvest, and Processing Factors Influencing the Phytochemicals and Fatty Acids of Temperate Nuts. In Temperate Nut Crops, p. 407-429. Apple Academic Press. https://doi.org/10.1201/9781779643513-12.
Mohlamonyane, M.J., Adeyemi, J.O. and Fawole, O.A., 2025. Use of Metal-Based Nanoparticles for Active Packaging Applications. Part I: Types and Methods of Incorporation into Polymer Matrices. In Antimicrobial Food Packaging, p. 549-565. Academic Press. https://doi.org/10.1016/B978-0-323-90747-7.00034-X.
Mohlamonyane, M.J., Adeyemi, J.O. and Fawole, O.A., 2025. Use of Metal-Based Nanoparticles for Active Packaging Applications. Part II: Functions, Applications, and Safety Concerns. In Antimicrobial Food Packaging, p. 567-581. Academic Press. https://doi.org/10.1016/B978-0-323-90747-7.00035-1.
2024
Fadiji, T., Kaseke, T., Lufu, R., Li, Z., Opara, U.L. and Fawole, O.A., 2024. Impact of Packaging on Bruise Damage of Fresh Produce. In Mechanical Damage in Fresh Horticultural Produce: Measurement, Analysis and Control, p. 311-336. Singapore: Springer Nature Singapore. https://doi.org/10.1007/978-981-99-7096-4_15.
Opara, U.L., Hussein, Z. and Fawole, O.A., 2024. Bruise Damage Susceptibility of Pomegranates. In Mechanical Damage in Fresh Horticultural Produce: Measurement, Analysis and Control, p. 149-172. Singapore: Springer Nature Singapore. https://doi.org/10.1007/978-981-99-7096-4_8
2023
Ngcobo, B.L. and Fawole, O.A., 2023. Plant-Based Fixed Oil in Edible Coating Formulation for Postharvest Preservation of Horticultural Crops. In Postharvest Physiology and Handling of Horticultural Crops, p.306-317. CRC Press. https://doi.org/10.1201/9781003452355.
Fawole, O.A., 2023. Recent Advances in Improvement of Postharvest Application of Edible Coatings on Fruit. Postharvest Physiology and Handling of Horticultural Crops, p.330-341. https://doi.org/10.1201/9781003452355.
Shinga, M.H. and Fawole, O.A., 2023. Layer-by-Layer Application of Edible Coatings in Postharvest Handling of Horticultural Crops. In Postharvest Physiology and Handling of Horticultural Crops, p. 318-329. CRC Press. https://doi.org/10.1201/9781003452355.